Maple Leaf Canadian and Family Owned
Flanagan Foodservice

Irish Nachos- Guinness Battered Shrimp & Waffle Cut Fries

 

Carve Beef Ribeye with Parmigiano-Reggiano and Arugula Recipe Photo

 

 

Who said nachos had to be from Mexico anyways? Our signature Guinness Battered Shrimp drives this seafood inspired
culinary mashup. Golden crispy waffle fries topped with ooey gooey cheddar cheese and the distinctively delicious
Guinness Shrimp comes together in this perfectly shareable crowd pleaser.

 

Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25

Serves: 8

 

 

Ingredients:

 

454 gram Guinness Battered Shrimp
454 gram Waffle Cut French Fries
227 grams Sharp Cheddar Cheese, shredded
500 ml Pico de Gallo
250 ml Sliced Pickled Jalapenos
227 g Sour Cream
57 gram scallions, sliced (optional)
57 gram crispy bacon, chopped (optional)

 

 

 

Instructions:

 

Begin by preparing the waffle cut french fries. Deep fry according to the package instructions until
golden brown and crispy throughout. Separate the waffle fries into four equal servings onto an over
safe plate or dish. Top with the shredded cheddar cheese and bake in the oven for 3-5 minutes until
the cheese is melty and gooey.

While the cheese melts in the oven deep fry the Guinness Battered Shrimp until golden brown and
cooked throughout. Once the cheese is fully melted top the individual servings of 'nachos' with pico
de gallo, pickled jalapenos and sour cream. Top each serving with equal amounts of Guinness
Battered Shrimp and if desired garnish with sliced scallions and chopped crispy bacon.

 

Recipe supplied by High Liner Foodservice

 

 

 

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