Tuna Tartare with Wonton Chips

Refreshing ahi tuna layered over creamy avocado with sesame and soy, and served with crispy wonton chips for a vibrant shareable appetizer packed with bold flavour and texture.

Packed with bold, rich flavour and texture, this shareable appetizer will not disappoint. And the best part is that the main source of protein - the ahi tuna is very versatile and can be used for other menu items as well, including poke bowls. Packed with lean protein, omega-3s, and essential nutrients, it’s the ideal centrepiece for healthy, flavourful meals, which is what younger customers are increasingly looking for.

Ingredients:

Tuna Tartare

Ahi tuna, diced small (Product # 135047)
3 tbsp soy sauce (Product # 358056)
2 tbsp sesame oil (Product # 448534)
1 tbsp rice vinegar
1 tbsp siracha (Product # 446135)
2 tsp fresh ginger, minced
2 tsp garlic, minced
2 green onions, sliced
1 tbsp black and white sesame seeds

Avocado Base

4 ripe avocados
2 tbsp lime juice
salt and pepper to taste

Wonton Chips & Garnish

Wonton chips
Scallions (optional)
Black and white sesame seeds (optional)
Spicy mayo drizzle (optional)

Preparation Directions:

Combine diced tuna with soy sauce, sesame oil, rice vinegar, siracha, ginger, garlic, green onion and sesame seeds. Toss gently and keep refrigerated until service
Cut avocado into small cubes and mix lightly with lime juice, salt and pepper. Keep refrigerated until service
Fry wonton chips at 350°F until golden and crispy, about 45-60 seconds

Assembly Directions:

Using a ring mold, layer avocado on the bottom of a chilled plate or shallow bowl
Top with seasoned tuna tartare
Garnish with sesame seeds and scallions
Serve with wonton chips on the side for dipping

Fresh, Versatile & Sustainably Sourced

The Ahi Tuna from Teja Group delivers an easy way to elevate appetizer and poke bowl menus with globally inspired flavour. Ahi tuna is a high-quality choice that’s as nutritious as it is delicious.

This Tuna Tartare combines rich ahi tuna with creamy avocado, sesame, soy and crispy wonton chips for a shareable small plate that feels both upscale and approachable. Perfect for restaurants, pubs and catering menus, this dish offers strong visual appeal and simple preparation for busy kitchens. Flanagan customers can order Teja Group Ahi Tuna today through Flanagan Orders using product #135047.